Amount of Total lipid (fat) in OLIVE GARDEN, spaghetti with pomodoro sauce

Restaurant Foods

In 100 g (Grams) of OLIVE GARDEN, spaghetti with pomodoro sauce there is 1.85 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than OLIVE GARDEN, spaghetti with pomodoro sauce.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
OLIVE GARDEN, spaghetti with pomodoro sauce

OLIVE GARDEN, spaghetti with pomodoro sauce is a type of Restaurant Foods. The most significant nutrients in OLIVE GARDEN, spaghetti with pomodoro sauce are listed below.

Water 75.92 g 75.92%
Energy (calorie) 102 kcal
Energy (joule) 428 kJ
Protein 4.26 g 4.26%
Total lipid (fat) 1.85 g 1.85%
Ash 0.82 g 0.82%
Carbohydrate, by difference 17.14 g 17.14%
Fiber, total dietary 1.7 g 1.7%
Sugars, total 1.77 g 1.77%
Sucrose 0 g
Glucose (dextrose) 0.89 g 0.89%
Fructose 0.87 g 0.87%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 11.57 g 11.57%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.98 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 44 mg 0.04%

Nutrients in OLIVE GARDEN, spaghetti with pomodoro sauce